F&B Service Expert – Dubai

at Marriott International
Published September 25, 2024
Location Dubai, United Arab Emirates
Category Chefs / F&B / Housekeeping / Hospitality  
Job Type Full-time  
Industry Hospitality

Description

Job Summary:

Provide memorable guest service by ensuring an exceptional dining experience. Assist with setting tables, communicating with the kitchen, serving guests, and maintaining cleanliness of work areas and supplies. Ensure all interactions and tasks meet quality and service standards.

 

Responsibilities:

  • Set tables and assist with meal preparation.
  • Serve guests and communicate with the kitchen.
  • Maintain cleanliness of work areas and supplies.
  • Uphold company policies, quality standards, and safety protocols.
  • Perform physically demanding tasks, such as moving, lifting, and carrying items up to 25 pounds.

 

Requirements:

  • Education: High school diploma or G.E.D. equivalent.
  • Experience: Less than 1 year of related work experience.
  • Physical Ability: Must be able to lift up to 25 pounds, stand, walk, and move for extended periods.

 

 

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