|Location||Dubai, United Arab Emirates|
|Date Posted||January 14, 2022|
Chefs / F&B / Housekeeping / Hospitality
Fairmont The Palm
Location Dubai, United Arab Emirates
Category Food & Beverage
The hostess is the first employee to interact with arriving guests as they enter the restaurant. She should ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations.
Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of 11 food and beverage outlets on property offer international dining options including Little Miss India, Frevo - Brazilian Churrasco experience, Seagrill Bistro, Ba Restaurant and Lounge, Blowfish, Flow Kitchen, The Cigar Room, Vuvuzela and others. Fairmont The Palm also features an expansive pool and beach area with a health club, Willow Stream Spa and the Fairmont Falcons Kids’ Club.
Summary of Responsibilities:
Check the reservation system and in-house guest information for the next meal period.
Notify the supervisor of any large group bookings or any reservations with special request, VIP etc..
Distribute reservations among all servers equally, informing them of all information necessary. Example, Birthdays, anniversaries, bill not to be taken to the table or any other unusual requests.
All the reservations are allocated as per the floor plan.
Always answer the phone politely using a friendly tone and being informative.
The telephone must be answered on a maximum of three rings.
If a customer has any questions, it is her responsibility to answer them accurately. Therefore, know your product and offerings.
You must have complete knowledge of all food and beverage menus: The ingredients; the preparation; how items are served and with what; know your prices; know the promotions, special events etc..
Understand the Server and runner tasks in the outlet and provide assistance as required.
Have a fair idea about general information around the city.
To be aware of all the policies and procedures in the Hotel.
Other duties as assigned
Excellent communication skills in English, both written and verbal.
Previous customer service experience required
It is not mandatory to have hotel experience, a stand alone restaurant role as a Hostess is also welcomed to apply
Excellent communication and organizational skills
Strong interpersonal and problem-solving abilities
High level of energy and professional at all times
Excellent personal presentation and grooming
High interest and knowledge in Indian cuisine and culture
Please note that you must be eligible to live and work in Dubai.
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