Commis II – Dubai

at IHG Hotels & Resorts
Published October 14, 2024
Location Dubai, United Arab Emirates
Category Chefs / F&B / Housekeeping / Hospitality  
Job Type Full-time  
Industry Hospitality

Description

Job Summary:
We are looking for a talented and enthusiastic cook to join our kitchen team. The ideal candidate will be responsible for creating high-quality meals, maintaining a clean and organized workspace, and contributing to a smooth and efficient kitchen operation. You’ll play a key role in ensuring our guests receive visually appealing, delicious dishes that enhance their overall dining experience.

 

Responsibilities:

  • Prepare and present meals according to set recipes and standards.
  • Manage your workstation efficiently, including monitoring supplies, reducing waste, and maintaining cleanliness.
  • Assist in food preparation tasks such as chopping, marinating, and plating with attention to detail and timeliness.
  • Ensure ingredients and kitchen tools are ready for service, coordinating with the team for smooth meal preparation.
  • Maintain consistent portion control, presentation standards, and food safety procedures.
  • Collaborate with kitchen staff to ensure smooth operations during busy service times.
  • Support and motivate team members to foster a positive and efficient kitchen environment.
  • Adhere to hygiene and sanitation standards, ensuring compliance with health and safety regulations.

 

Requirements:

  • Experience: Previous experience in a similar culinary role, with the ability to work independently and as part of a team.
  • Skills: Excellent communication skills in English and a strong attention to detail.
  • Team Player: Excitement about working in a collaborative environment and contributing to a fun, dynamic team.
  • Flexibility: Ability to adapt to different tasks and service needs, maintaining a positive attitude.
  • Passion: Enthusiasm for creating exceptional meals and providing outstanding guest experiences.
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