Chef de Partie – Garde Manger (169338)

at Garde Manger
Published May 24, 2024
Location Dubai, United Arab Emirates
Category Chefs / F&B / Housekeeping / Hospitality  
Job Type Full-time  
Responsibilities Support the Cold Kitchen operation  Oversee all food preparation of the Cold section  Consistently deliver and maintain the highest food quality and sanitation standards Ensure kitchen equipments are well maintained and operational Assist in maximising profitability
Industry Hospitality

Description

Shangri-La Dubai 

The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining, and gracious hospitality in the heart of one of the world's most dynamic cities.

 

The hotel’s 302 rooms, serviced apartments, residences, and offices offer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully selected furnishings create an experience of unparalleled style and comfort.

 

 

 

 

As Chef de Partie - Garde Manger, we rely on you to:

  • Support the Cold Kitchen operation
  • Oversee all food preparation of the Cold section
  • Consistently deliver and maintain the highest food quality and sanitation standards
  • Ensure kitchen equipments are well maintained and operational
  • Assist in maximising profitability

 

 

 

We are looking for someone who:

  • Has previous experience as Chef de Partie - Garde Manger
  • Is up to date with new culinary trends available in the market
  • Is knowledgeable about HACCP guidelines
  • Enjoys interacting with people
  • Communicates and writes in English.
  • Enjoys being challenged
  • Displays curiosity and takes time to learn and understand new culinary trends
  • Committed to serving food of the highest quality
  • Willing to work shifts
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