Bartender – Myami & Bal Harbour at Marriott Resort Palm Jumeirah Dubai
| Published | August 30, 2024 |
| Location | Dubai, United Arab Emirates |
| Category | Chefs / F&B / Housekeeping / Hospitality |
| Job Type | Full-time |
| Responsibilities | Prepare and serve drinks following specified recipes and measuring systems. Set up, maintain, and clean the bar area, tables, and tools; stock supplies and fresh garnishes. Handle payments, balance the cash register, and secure all bar-related items at the end of the shift. Follow safety protocols, report incidents, and complete necessary training. Maintain a clean and professional appearance; greet and assist guests according to company standards. Work collaboratively with the team, addressing concerns and supporting common goals. Perform physical tasks like lifting, moving, and navigating various surfaces as needed throughout the shift. Carry out additional duties as requested by supervisors. |
| Industry | Hospitality |
Description
About the Company:
Marriott International, a leading global hospitality company, boasts a diverse portfolio of over 7,000 properties across 131 countries and territories. Founded in 1927 by J. Willard Marriott, the company has grown from a single root beer stand into a renowned hotel brand encompassing luxury, premium, and select-service categories. Marriott's brands include iconic names like The Ritz-Carlton, St. Regis, Sheraton, and Marriott Hotels. Known for its commitment to quality service, innovation, and sustainability, Marriott prioritizes guest satisfaction and community impact through initiatives like "Serve 360." With a focus on exceptional experiences and global expansion, Marriott remains a cornerstone of the hospitality industry.
Job Summary:
Requirements:
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
Responsibilities:
- Prepare and serve drinks following specified recipes and measuring systems.
- Set up, maintain, and clean the bar area, tables, and tools; stock supplies and fresh garnishes.
- Handle payments, balance the cash register, and secure all bar-related items at the end of the shift.
- Follow safety protocols, report incidents, and complete necessary training.
- Maintain a clean and professional appearance; greet and assist guests according to company standards.
- Work collaboratively with the team, addressing concerns and supporting common goals.
- Perform physical tasks like lifting, moving, and navigating various surfaces as needed throughout the shift.
- Carry out additional duties as requested by supervisors.
Required Skills:
Required Education: High school diploma or G.E.D. equivalent.
Work Hours: 8 Hours a Day
Experience in Months: 12
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.