|Published||May 28, 2022|
|Expires||July 27, 2022|
|Location||Abu Dhabi, United Arab Emirates|
|Category||Chefs / F&B / Housekeeping / Hospitality|
Sofitel Abu Dhabi Corniche
Location Abu Dhabi, United Arab Emirates
Category Food & Beverage
We are looking for an enthusiastic Bar Manager who can oversee the entire bar operation in the hotel.
What is in it for you:
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21
Job Key Details:
Responsible for hotel's main bar and the hotel's overall beverage program.
Achieve beverage revenue targets by creating a world class offer and enabling the F&B team to facilitate.
Inspire team to achieve highest levels of service excellence to increase guest satisfaction.
Constantly identify new sales opportunities for the hotel's main bar and the other outlets.
Be present in the outlet by engaging and building strong relationships with both guests and colleagues.
Constantly determine training needs to accomplish goals.
Job Qualifications and Experience:
Two years’ work experience as a bar manager or sommelier in luxury hotel, standalone bar or restaurant.
Strong leadership as well as outstanding motivational and people handling and communication skills.
Extensive Food and Beverage (F&B) operation management knowledge.
Official sommelier accreditation.
Formal beverage diplomas e.g. WSET 1/2/3
Outstanding mixologist skills and knowledge.
Outstanding ability to understand guest needs and expectations and to deliver world class customer service through own initiative and through driving and motivating his/her team accordingly.
Exemplary customer service mind and skills.
Ability to work long hours with a strong focus on operational excellence.
Outstanding and refined English skills (written and spoken). Additional selected languages e.g. Arabic & French are beneficial.
Comfortable in reading basic financial reports such as the Profit & Loss statement or the balance sheet.
Well organized and strong planning abilities in a fast paced environment.
Ability to keep inventory organized and to operate POS (point of sales) systems, back-of-house systems and restaurant operating system.
Degree or Higher National Diploma in Hospitality/Hotel/Business Management.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS