Job Summary:
An exciting career opportunity to work with a global portfolio of hotels, offering extensive learning opportunities with industry professionals and a commitment to internal promotions.

Responsibilities:

• Ensure staff collaboration to meet guest needs and provide optimal service.
• Inspect staff grooming and attire, addressing any deficiencies.
• Complete opening and closing duties, including setting up supplies and securing the premises.
• Monitor storage areas for organization and cleanliness, and conduct scheduled inventories.
• Oversee dining room operations, ensuring seating availability and guest safety.
• Assist management with hiring, training, scheduling, and evaluating employees.
• Follow all safety and security policies, report accidents, and maintain confidentiality.
• Welcome and acknowledge guests, anticipating their service needs and addressing any concerns.
• Foster positive working relationships within the team and support common goals.
• Identify and implement strategies to enhance organizational efficiency and safety.

Preferred Qualifications:

• Compensation & Benefits: Competitive salary, accommodation, meals on duty, transportation, medical and life insurance, world-class training and development, recognition programs, discounted accommodation in over 8,000 hotels, and discounts for food and drinks for employees and their families.
• Career Opportunities: Unlimited international and local career advancement opportunities.