Demi Chef De Partie at Park Hyatt Dubai
Published | September 19, 2024 |
Location | Dubai, United Arab Emirates |
Category | Chefs / F&B / Housekeeping / Hospitality |
Job Type | Full-time |
Responsibilities | You will provide excellent, consistent service to customers. The Demi Chef de Partie assists in the kitchen, supporting the outlet’s success in line with hotel standards and financial goals. |
Industry | Hospitality |
Description
About the Company:
Hyatt Hotels & Resorts, a global hospitality company founded in 1957 by Jay Pritzker, is renowned for its commitment to personalized service and high-quality guest experiences. Headquartered in Chicago, Hyatt's diverse portfolio includes over 1,000 properties across more than 60 countries, featuring luxury, lifestyle, and resort brands such as Park Hyatt, Andaz, Grand Hyatt, and Hyatt Regency. Known for their innovative approach, Hyatt hotels prioritize wellness, sustainability, and local cultural integration, offering guests unique and immersive experiences. With a strong focus on community engagement and responsible business practices, Hyatt continues to be a leader in the global hospitality industry, providing exceptional stays that cater to both business and leisure travelers.
Job Summary: You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.
Requirements:
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills
Responsibilities:
You will provide excellent, consistent service to customers. The Demi Chef de Partie assists in the kitchen, supporting the outlet’s success in line with hotel standards and financial goals.
Required Skills:
Good Guest Relations Skills
Required Education:
Work Hours: 8 Hours a Day
Experience in Months: