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Moonlight Manager (Night Manager) atW Dubai-Mina Seyahi

at Marriott International
Published September 2, 2024
Location Dubai, United Arab Emirates
Category Chefs / F&B / Housekeeping / Hospitality  
Job Type Full-time  
Responsibilities Maintaining Guest Services and Front Desk Goals: Oversee daily operations, ensuring quality and customer satisfaction. Develop and prioritize goals to stay organized and efficient. Handle complaints, disputes, and resolve conflicts. Manage staffing to meet service, operational, and financial goals. Communicate regularly with staff to align with business objectives and recognize performance. Supporting Management of Front Desk Team: Lead and influence the team with strong communication skills. Foster trust, respect, and cooperation among team members. Act as a role model and manage day-to-day operations, stepping in when needed. Build collaborative relationships and supervise the Front Office in the absence of senior managers. Ensuring Exceptional Customer Service: Deliver exceptional service to ensure customer satisfaction and retention. Communicate guest needs, provide guidance, and coach employees. Address guest complaints and gather feedback on service quality. Empower staff to deliver excellent customer service and continually improve. Managing Projects and Policies: Implement and monitor customer recognition programs and credit policies. Supervise daily Front Desk operations, ensuring compliance with policies and procedures. Administer property policies fairly and support disciplinary processes. Supporting Human Resource Activities: Mentor and support employee development and address satisfaction concerns. Assist with hiring and provide appropriate new hire training. Participate in employee discipline procedures as needed. Additional Responsibilities: Communicate information effectively to supervisors and team members. Analyze issues, choose the best solutions, and solve problems. Run Front Desk shifts and participate in departmental meetings to ensure consistent messaging and goal achievement.
Industry Hospitality

Description

About the Company:

Marriott International, a leading global hospitality company, boasts a diverse portfolio of over 7,000 properties across 131 countries and territories. Founded in 1927 by J. Willard Marriott, the company has grown from a single root beer stand into a renowned hotel brand encompassing luxury, premium, and select-service categories. Marriott's brands include iconic names like The Ritz-Carlton, St. Regis, Sheraton, and Marriott Hotels. Known for its commitment to quality service, innovation, and sustainability, Marriott prioritizes guest satisfaction and community impact through initiatives like "Serve 360." With a focus on exceptional experiences and global expansion, Marriott remains a cornerstone of the hospitality industry.

Job Summary: Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry out procedures ensuring an efficient check in and check out process. Ensures guest and employee satisfaction and maximizes the financial performance of the department.

 

Requirements:

• High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.

OR

• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.

 

Responsibilities:

Maintaining Guest Services and Front Desk Goals:

  • Oversee daily operations, ensuring quality and customer satisfaction.
  • Develop and prioritize goals to stay organized and efficient.
  • Handle complaints, disputes, and resolve conflicts.
  • Manage staffing to meet service, operational, and financial goals.
  • Communicate regularly with staff to align with business objectives and recognize performance.

Supporting Management of Front Desk Team:

  • Lead and influence the team with strong communication skills.
  • Foster trust, respect, and cooperation among team members.
  • Act as a role model and manage day-to-day operations, stepping in when needed.
  • Build collaborative relationships and supervise the Front Office in the absence of senior managers.

Ensuring Exceptional Customer Service:

  • Deliver exceptional service to ensure customer satisfaction and retention.
  • Communicate guest needs, provide guidance, and coach employees.
  • Address guest complaints and gather feedback on service quality.
  • Empower staff to deliver excellent customer service and continually improve.

Managing Projects and Policies:

  • Implement and monitor customer recognition programs and credit policies.
  • Supervise daily Front Desk operations, ensuring compliance with policies and procedures.
  • Administer property policies fairly and support disciplinary processes.

Supporting Human Resource Activities:

  • Mentor and support employee development and address satisfaction concerns.
  • Assist with hiring and provide appropriate new hire training.
  • Participate in employee discipline procedures as needed.

Additional Responsibilities:

  • Communicate information effectively to supervisors and team members.
  • Analyze issues, choose the best solutions, and solve problems.
  • Run Front Desk shifts and participate in departmental meetings to ensure consistent messaging and goal achievement.

 

Required Skills:

Required Education: High school diploma or GED

Work Hours: 8 Hours a Day

Experience in Months: 24

 

Education and Experience

 

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

 

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